Top 10 Milk Production by Country in the World

The United States produces the most cow’s milk in the world. The list of Milk Production by Country is shown below.

Cow milk is a healthy beverage that people have consumed for years. Its consumption originated with the domestication of the cow. Milk is now pasteurized before packaging to ensure that harmful bacteria in the milk are eradicated. Cow’s milk is used to make cheese, cream, butter, yoghurt, liquid milk, ice cream, whey protein, and many more products, in addition to being popular as a beverage. Water accounts up more than 87 percent of the chemical composition of raw cow’s milk, with the remaining 13% made up of dietary components such as butterfat, whey and casein proteins. lactose (milk carbohydrates/sugars), and ash (vitamins and minerals).

Top 10 Milk Production by Country in the World
Top 10 Milk Production by Country in the World ( Image Credit: Flickr )

10. UK (13.9 billion kilograms)

Dairy farming has been practiced in the United Kingdom for generations, and dairy cows are now bred specifically to produce massive volumes of milk. The country is the world’s tenth largest producer of cow’s milk, and the European Union’s third largest, following only Germany and France. The biggest source of concern, however, is that the number of dairy cows in the United Kingdom is constantly falling, and the number of registered dairy producers inside its borders has decreased by 61 percent.

9. Turkey (16.7 billion kilograms)

Turkey’s dairy farms are smaller than those in much of the rest of the world. Turkish cows’ milk production has grown in recent years. The primary driver of this constant productivity rise is an increase in lactation yields and cow numbers. Balkesir, Aydn, Anakkale, Konya, Denizli, Manisa, Edirne, Tekirdag, Bursa, and Burdur are the main cow milk production centers in and surrounding Zmir. The country mostly exports milk to the European Union, although the Turkish government has attempted several programs to stimulate domestic demand for cow’s milk.

8. New Zealand (18.9 billion kilograms)

The island country has around 5 million dairy cows, with the average herd size steadily increasing. The great majority of dairy farms are located on the North Island. The country largely exports milk-derived products like as milk powder, butter, cheese, and cream to other countries. Among these countries are Nigeria, Saudi Arabia, Egypt, Yemen, the United Arab Emirates, Bangladesh, Thailand, Taiwan, Japan, and South Korea. In the face of impending climate change, contemporary New Zealand is making aggressive attempts to boost its dairy farm business via the use of modern technology and resource efficiency.

7. France (23.7 billion kilograms)

With over 70,000 dairy farms producing cow’s milk, the dairy industry is immensely significant in France. After Germany, it is Europe’s second largest producer of cow milk. It has over 3.6 million dairy cows and a wide variety of cow milk processing facilities. The vast majority of milk produced is converted into dairy products such as cheese and milk powder. France generally sells the percentages of its milk products that are not consumed in France to Italy and Germany.

6. Russia (30.3 billion kilograms)

Despite the ongoing use of traditional dairy procedures and a decrease in the number of cows, Russia remains the world’s sixth largest producer of cow milk. In recent years, milk output has remained stable. For many years, Moscow has been the country’s leading consumer of cow’s milk. The country is now investing considerably in the development of higher-yielding breeds. In order to meet the country’s expanding domestic demand for cow milk, Russian businesses are also investing in the development of China’s largest dairy farm.

5. Germany (31.1 billion kilograms)

With over 4.2 million dairy cows, Germany ranks first in the European Union and sixth globally in milk production. Herd sizes vary widely across the country. Both Eastern and Western Germany make major contributions to German cow milk yield. Rising land costs and a labor scarcity, on the other hand, are two of the difficulties plaguing German dairy producers.

4. Brazil (34.3 billion kilograms)

Despite being a large net importer of dairy products in the past, the country has grown to become one of the top cow milk producing countries. Increased government support and lower manufacturing costs are two of the key reasons for this increase in output. Brazil’s dairy business has a strong Indian connection, since they have a big number of pure-bred ‘Gir’ cows from Gujarat, India, which are recognized for producing a lot of milk. The milk production of cows employs almost one million Brazilians. As a result, the dairy industry is critical to the overall economy of the country.

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3. China (35.7 billion kilograms)

The Asian country ranks third in the world in terms of cow milk output. It only exports milk to a few Asian countries. As Russia has opted to dramatically limit its milk imports from European Union countries, the government is presently aggressively investing in the development of a 100,000-cow dairy farm to export milk to Russia. According to rumors, the Chinese farm is three times the size of the largest dairy farm in the United States of America.

2. India (60.6 billion kilograms)

India, supported by its buffalo milk producers, tops the world in milk output from all mammalian species. However, it is second only to the United States in terms of cow milk alone. Milk output in India increased considerably during the 2014-15 season. India now accounts for 9.5 percent of global cow milk output. Increased milk output has required meticulous planning and a scientific methodology. An unorganized group of small farmers accounts for an estimated 80% of production. The country has over 130,000 dairy cooperative associations at the rural level. Uttar Pradesh, Andhra Pradesh, Gujarat, and Punjab are the top milk-producing states in India. In addition, the country eats the most milk.

1. USA (91.3 billion kilograms)

Despite a 1.76 liter increase in cow milk output per cow, India ranks second in overall milk production but first in cow milk production, as buffaloes account for a significant portion of milk production in India. Cow milk is produced mostly in California, Wisconsin, Idaho, New York, and Pennsylvania in the United States of America. Many of the country’s largest dairy farms have more than 15,000 cows. However, many small farms with fewer than 30 cows contribute significantly to overall cow milk output. Aside from a tremendous local demand for cheese, milk, and other dairy products, the country also exports enormous quantities of cow milk and milk products to a large number of other countries all over the world. Mexico, Saudi Arabia, numerous Southeast Asian countries, Canada, Taiwan, and China are among them.

Which Countries Produce the Most Milk?

The United States is the world’s largest producer of cow’s milk. The country generates around 91.3 metric tons of cow’s milk per year. India is the world’s second largest producer of milk, at 60.6 metric tons. The bulk of milk produced in India, however, is buffalo milk.

Countries Producing the Most Milk

 
RankCountryProduction (Metric Tonnes)
1United States91.3
2India60.6
3China35.7
4Brazil34.3
5Germany31.1
6Russia30.3
7France23.7
8New Zealand18.9
9Turkey16.7
10United Kingdom13.9

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